Fuwa saku waffle

Instructions

• 1. In a large bowl, sift together flour, corn starch, baking powder, baking soda and sugar. Set aside.
• 2. In a separate bowl, beat egg, oil, vanilla, heavy cream until combine well. Pour the milk into the egg mixture and mix until blended.
• 3. Preheat waffle iron to desired temperature.
• 4. Pour the egg mixture into the flour mixture little by little. Mix it to combine evenly.
• 5. Bake in a preheated waffle iron according to your manufacturer's direction until golden brown.
• 6. Sprinkle it with powdered sugar and Serve immediately!