Japanese style Apple Pie
Scrambled Tofu (Iri dofu)
Shrimp and tofu croquettes
Deep fried Tofu (Agedashi)
Quick mixed sushi
Omurice
Tsukune rice burger
Soba salad
Yakitori don – Grilled chicken over rice
Tofu gratin
Easy – Chicken teriyaki
Mapo mozzarella cheese
Fluffy white bread – pull apart “chigiri pan” style in 18x18cm square mold
Japanese style pork meatballs – amakara
Strawberry Shortcake
Wafu cream sauce for pasta
Marble chocolate bread
Takikomi gohan – Mixed rice with Cep, Girolle, brown mushroom
Gyoza gratin
Sesame sauce for shabu shabu / goma-dare
Tamago furikake / Noritama – Japanese rice seasoning
Beef rice balls
Creative Sushi Roll – Camelia
Tonkotsu Ramen with soy milk
Shiozake – Salted salmon / Japanese style
Creative Sushi Roll – Iris Sanguinea
Bolognese in Japan
Japanese simmer – Amakara Chicken liver – sweet and spicy
Creative Sushi Roll – Kazaguruma / Toy windmill
Negiyu – leek oil
Chicken balls with black sesames
Creative Sushi Roll – Cute Dog
Creative Sushi Roll – Summer Flower
Creative Sushi Roll – Neko
Creative Sushi Roll – Nemo
Salmon rice balls croquette – onigiri
Eggplant steak
Subuta – sweet and sour pork
Colorful sushi (vinegar rice)
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