COOKING RECIPES
Japanese potato croquette / Nikujaga taste korokke
Asian style ‘Yumen’ Noodle
Ground beef garlic fried Rice
Breaded Chicken Fingers
Custard pudding with caramel sauce
Ground pork cutlet (Menchi katsu)
Juicy hamburger steak – Japanese style (Hambagu)
Polvoron
Tofu meatballs
Choco flakes’ easy and quick
Curry Soup Noodles (Curry Udon)
Tart dough
Lasagne
Fried Beef Lunch Box (Yakiniku Bento)
Pork and cabbage Stir Fry (Hoikoro)
Pork and Cheese gyoza
Homemade instant ramen
Fish and leek spring rolls
Cream filled fluffy chiffon cake
Easy Japanese Crepe
Homemade tortillas
Milky udon with a korean twist
Japanese-style Soft Boiled Egg (onsen tamago)
Eggplants and Bean sprout pasta sauce
Easy pudding
Tofu and crab sticks burger
Quick chicken and gratin
Beef & Pepper Stir Fry (chinjao rosu)
Apple tart
Squid spring rolls
Meatloaf
Japanese-style ginger grilled Pork (Shogayaki)
Chocolate meringue tart
Strawberry tart
French cruller
Vietnamese Fried Spring Roll (Chả giò or Nem rán)
Ground beef meat pie
Chicken gyoza
Sweet and spicy eggplant – asian style
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