JAPANESE EVERYDAY
Soy Sauce Udon (Easy Japanese Recipe) Quick Lunch
Grilled Mochi Yakimochi
Mackerel Saba Roll – Maki Sushi Recipe
Thai Yellow Curry with Homemade Thai Curry Paste
Homemade Easy Ramen
Salmon Donburi Rice Bowl – Quick Lunch
Salmon Roll – Maki Sushi
Genmai Baguette with Roasted Rice
Hot and Sour Soup
Pink Udon – Philips Pasta Maker
Sushi Rice in a Cooking Pot (no rice cooker!)
Shio Ramen v2 – Salt Flavored
Homemade Olive Oil Sardines オイルサーディン
Tai-Meishi | Tai Gohan | Sea Bream Rice (Japanese Mixed Rice)
Soup Dumpling | Xiao Long Bao | 小籠包
Eggplant mapo
Salmon Flakes – Fish Recipe
Canned Sardines Spaghetti – Recipe for 1
Mackerel in Sesame Mayonnaise Sauce – Fish Recipe
Homemade Gyoza Wrappers v1 with Philips Pasta Maker
Homemade Gyoza Wrappers V2 with Philips Pasta Maker
Egg drop noodle soup – Tamago toji udon
Saba Shioyaki – Recipe for 1 – Japanese Salt Grilled Mackerel
Rolled Omelette with only Egg White – Japanese Tamago Yaki
Japanese Chashu/Char Siu
Homemade Gyoza Wrappers with Kitchenaid
Japanese Sesame Dressing
Cold dan dan noodles
Char siu donburi Rice bowl
Milky Tonkotsu Udon with Soy Milk
Juicy Japanese Gyoza
Fresh pasta with Philips Pasta Maker
Yakiniku Donburi – Grilled beef bowl
Bagna Càuda
How to cook Japanese rice without a rice cooker
Hiyashi Chuka – Cold Ramen
Black garlic oil – Ma-yu (Mayu)
Tonjiru/Butajiru 豚汁
Black burger buns
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