JAPANESE EVERYDAY
Homemade Gyoza Wrappers with Kitchenaid
Japanese Sesame Dressing
Cold dan dan noodles
Char siu donburi Rice bowl
Milky Tonkotsu Udon with Soy Milk
Juicy Japanese Gyoza
Fresh pasta with Philips Pasta Maker
Yakiniku Donburi – Grilled beef bowl
Bagna Càuda
How to cook Japanese rice without a rice cooker
Hiyashi Chuka – Cold Ramen
Black garlic oil – Ma-yu (Mayu)
Tonjiru/Butajiru 豚汁
Black burger buns
Fluffy black bread – Pull apart bread – Chigiri pan – Yudane
Black baguette made with black cocoa powder
Japanese Miso Soup – Miso Shiru with Tofu
Black bread loaf – Black shokupan with bread machine
Making Kazari Sushi : Sakura petals
Japanese dry curry
Chicken amakara – sweet and sour with egg sauce
Char Siu (BBQ pork belly)
Pão de queijo – Brazilian Cheese Bread
Tatsuta-age deep fried marinated Chicken
Crusty mini hard bread (petit pain)
Soft Dinner Buns with your Home Bakery
Beef Udon – Japanese Niku Udon
Homemade curry ramen with a pressure cooker
Homemade Shio Ramen
Thai Yellow Curry with homemade paste
Homemade soy sauce (shoyu) ramen
Homemade Egg Ramen w Philips Pasta Maker
Homemade Ramen w Philips Pasta Maker
Japanese Teriyaki Chicken
Homemade Udon w Philips Pasta Maker
Katsudon Rice Bowl (Japanese pork cutlet)
Eggplant and tomato sauce pasta
Soft Haiji White Buns (bread)
Hayashi rice with pressure cooker – Hashed beef with rice
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