Easy quick pizza

Ingredients

- Ingredient A -
• 150g all-purpose flour (T55)
• 2g saf instant yeast
• dash of salt
• 10g sugar
• 10g vegetable oil
• 85g warm water

For the topping
• 100g any of tomato sauce
• anything else you like (ham, onions, bacon, egg, zucchini, eggplant etc...)
• grated cheese as much as you want

Instructions

• 1. In a large bowl, add all ingredients "A" and mix to combine. Pour warm water at once and knead with a spatula, then with your hand.
• 2. Shape the dough into a ball, wrap it in plastic wrap and let it rest for about 15 minutes.
• 3. Transfer the dough onto a lightly floured surface. Using a rolling pin, roll the dough to a circle shape. The thinner you roll out, the crispier!
• 4. Decorate your pizza with tomato sauce and your favorite toppings. Then last with cheese too!
• 5. Pre-heat the oven to 230C degree. Bake the pizza for 10~15 minutes or until golden and crisp.

https://atelierlalune.com/2018/05/easy-quick-pizza/

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