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Dans la lune

July 16, 2018

Fried Beef Lunch Box (Yakiniku Bento)

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Fried Beef Lunch Box (Yakiniku Bento)

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Fried Beef Lunch Box (Yakiniku Bento)

Ingredients

  • 320g beef - thinly sliced
  • 1 onion - thinly sliced
  • 1 garlic clove - grated
  • 10g fresh ginger - grated
  • 1/2 shallot - finely chopped
  • - Ingredient A -
  • 1/2 tbsp sesame oil
  • 1 1/2 tbsp soy sauce
  • 1 tbsp mirin
  • 1 tbsp cooking white wine or cooking sake
  • 1 1/2 tsp sugar
  • 1 tsp gochujang / hot pepper paste
  • 1 1/2 tsp honey

Instructions

  • 1. In a small cooking pot, heat 1 tbsp oil. Fry garlic and ginger until fragrant, then add shallot. Cook until wilted.
  • 2. Add ingredients A and bring them to a boil. Set aside.
  • 3. In a skillet or a frying-pan, heat 1 tbsp oil and cook beef and onion until no longer pink. Pour the sauce from #1 and stir-fry until evenly coated in sauce.
  • Serve over the rice.
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https://atelierlalune.com/2018/07/yakiniku-bento-fried-beef-lunch-box/

 

1 Comment Filed Under: Beef, Cooking, Cooking Recipe, Everyday cooking, Fast & Yummy, Rice

Comments

  1. oscar mackenzie says

    May 24, 2022 at 3:40 am

    i love you

    Reply

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