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Dans la lune

March 31, 2019

Baked Chicken

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Baked Chicken

Print this recipe
Persons
5
Prep Time
15 minutes
Cook Time
15 minutes
Total Time
30 minutes
Baked Chicken

Ingredients

  • 750g chicken breast - boneless - cut into slices

Ingredient A

  • 4 tbsp soy sauce
  • 4 tbsp sugar
  • 3 tbsp Cook wine white or cooking sake
  • 1 1/2 tbsp sesame oil
  • 10g chili bean sauce (toban djan)
  • 3 to 4 garlic cloves - finely chopped
  • 1 tsp ginger powder
  • 2 tbsp mirin
  • 2 tbsp ketchup

Instructions

  • 1. In a bowl, add all the ingredient A and mix. Marinate the chicken for about 30min.
  • 2. In a frying-pan, heat 1 or 2 tbsp oil and stir-fry chicken until tender and browned.
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https://atelierlalune.com/2019/03/baked-chicken/

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