JAPANESE EVERYDAY
Dory filet cooked in soy sauce – nitsuke
Eggplant and Ground Pork Curry
Potato nikorogashi – Japanese style
Watercress spread
Beef rice balls
Wafu salmon quiche
Sliced beef rolls
Thai grilled pork neck / Kor Moo Yang
Mushroom soup
Carrot burgers
Lugaw
Niku miso ( amakara )
Creamy tomato curry – Pressure cooked
Carrot salad
Fish burger
Chicken rice balls
Brown button mushroom paste
Edamame rice (gohan)
Beef stew – pressure cooker
Sweet pickled radish – Amazu daikon
Celery puree – pasta sauce
Cabbage croquette
Zucchini soup easy!
Easy zucchini pie
Chicken egg spring roll
Chicken fingers
Ingen (commen beans) with black sesame sauce
Fisher pie
Rice gratin with creamy cauliflower sauce
Easy mango chicken curry
Eggplant croquettes
Oyako donburi – rice with wafu chicken and egg sauce
Japanese mixed rice – takikomi gohan
Avocado gratin
Chicken mayonnaise vinegar – mayopon
Fried eggplant filling with tuna
Wafu eggplant paste
Tofu pork croquettes
Sushi Salad
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