JAPANESE EVERYDAY
Japanese steamed rice with a rice cooker – gohan
Tortilla with pork and cabbage
Ebimayo – Mayonnaise shrimp
Cauliflower rice gratin
Nikujaga
sesame quiche crust with beef and leek filling
Hamburger patty with vegetable
Vermicelli noodles
Ham roll bread
Spanish omelette
Wafu zucchini / courgette tart
Wafu basil paste with sesame oil
Mapo tofu
Spicy cod roe dip / Mentaiko dip
Wafu beef bourguignon / braising
Fluffy hamburger
Easy crispy pizza crust
Pound cake sushi
Chicken cream
Vinaigrette potato hamburger
Japanese inspired potato paprika Ratatouille
Buckwheat crepe
Pan-Fried Pork Bun
Tri-coloured Japanese rice bowl- lunch box – Sanshoku bento
Healthy Hamburg steak
Japanese omelette
Minced squid fry balls
Ratatouille vegetable curry
Potato tart
Cream croquette
Vegetable keema curry
Easy asian rice noodle
Crispy Fish Bites with tartar sauce
Butter tomato chicken curry
Mint coriander chutney
Coriander paste
Slow cooker – Butter Chicken
Pork hamburger steak
Korean style chili sauce
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